WARM MUSHROOM SALAD
frisée, crisp bacon, toasted hazelnuts and aged goat cheese
sherry vinaigrette
$15

BABY ORGANIC MIXED GREEN SALAD
aged sherry and extra virgin olive oil dressing  
$10

GOTHAM SEASONAL SOUP
$12

SEAFOOD SALAD
scallops, squid, japanese octopus, lobster and avocado
lemon vinaigrette
$18

BABY ARTICHOKE SALAD
potato confit, meyer lemon aioli and mangalica ham
malvarosa cheese
$17

YELLOWFIN TUNA TARTARE
japanese cucumber, shiso leaf and sweet miso
asian ginger vinaigrette
$16

MISO MARINATED BLACK COD
bok choy, shiitake mushrooms and sticky rice
soy lemongrass ginger sauce
$25

WINTER SQUASH RISOTTO
smoked bacon, duck confit, brussels sprouts and turnips
$24

GOTHAM MARKET PASTA
$22

GRILLED LAMB CHOP
swiss chard, roasted cipollini and potato purée
rich lamp reduction
$24

GRILLED MAGRET DUCK
wild rice, dried fruits and butternut squash
apple cider vinegar reduction 
$24